Grand Lisboa is excited to invite renowned British hamburger concept, Beef & Liberty, from Hong Kong to present an exclusive pop-up at The Kitchen. From 21 to 23 September 2018, a three-day pop-up section will be available at Grand Lisboa’s Michelin-starred restaurant, The Kitchen. Group Executive Chef of Beef & Liberty and UWE, Uwe Opocensky is set to showcase ‘The Liberty’ Burger made exclusively for Grand Lisboa. ‘The Liberty’ Burger comprises of 3.5 weeks dry-aged Scottish Beef, Raclette Cheese, Onions, Mustard and their signature House Pickles. Other classic Beef & Liberty dishes will also be served throughout the pop-up, including the Bacon Cheese Burger, Classic Hamburger, The Lobster Sandwich and The Impossible® Thai Burger with meat made entirely from plants! Come and enjoy this special burger night with us.
For reservation, please call +853 8803 7777, ‘Beef & Liberty’ pop-up available from 6:30pm to 10:30 pm.
- From 21 September – 23 September