Grand Lisboa Hotel is home to an award-winning wine collection of more than 17,000 wine labels on offer across its signature restaurants – consistently earning the highest of honours from Wine Spectator and China’s Wine List, year after year. Now through December 2019, Grand Lisboa invites you to enjoy the hotel’s collection of the finest Magnum wines paired with exquisite dishes at Robuchon au Dôme, The Kitchen, Casa Don Alfonso and The 8.
Grand Lisboa has selected several phenomenal Magnums for guests to enjoy throughout the year at its signature restaurants. The first is Châteauneuf-du-Pape, Domaine du Pégaü, Cuvée Réservée, Rhône 2010. This wine received an astounding 98 points from Robert Parker’s Wine Advocate, who described it as “full-bodied and beautifully concentrated, offering a seamless, layered profile on the palate…and a blockbuster finish that stays fresh and beautifully focused.” The second is Château Pavie Macquin, St.-Emilion 2008. This French red wine earned 94+ points from the Wine Advocate, who said it is “a beautiful St.-Emilion that tastes like the quintessence of crushed rocks intermixed with blueberry, blackberry, black raspberry, licorice, camphor and truffle notes.” The third is the Keller Riesling Dalsheim Hubacker GG Trocken 2013. Rated 93 points by the Wine Advocate, this German Reisling is said to be “one of, if not the most impressive Hubackers that Keller has ever produced.”
Since 2008, when Grand Lisboa opened its doors, Wine Spectator has awarded Robuchon au Dôme and Casa Don Alfonso with its highest honor of the “Grand Award”. In 2018, there were only 91 restaurants around the world to receive this prestigious accolade, and two of them were given to restaurants at Grand Lisboa. China’s Wine List of the year also awarded its highest awards of “3-Glass Ratings” for an “Extraordinary Wine List” to Robuchon au Dôme, The 8 and Casa Don Alfonso in 2018.
For reservations and enquiries for dining at Grand Lisboa, please contact: (853) 2828 3838.
- From now until 30 December